The iconic Gongura (Sorrel leaves) Pickle of Telangana and Andhra Pradesh captures with itself, the essence of culture and tradition abiding its people. It offers a distinctive sour taste to your palate that cannot be compared with any other pickle.
Desiauthentic’s Gongura pickle contains carefully plucked sorrel leaves blended with well roasted spices and oils that merge together to offer an experience which will have you head over heels in just the first bite. Gongura pickle is famously eaten over a bed of hot rice drenched in ghee, with hot and crispy dosas, rotis and more.
- 100% natural ingredients
- No preservatives or added colours
- Store in an air-tight container
- 60 days shelf life
Ingredients: Gongura, Ginger, Turmeric Powder, Chilli Powder, Salt, Oil, Garlic
Directions for use: Keep in an airtight container. Use a clean and dry spoon. A layer of oil on top will keep the pickle fresh.