Gongura Mushroom Pickle


Sale price$ 28.49 USD


Gongura, also known as Sorrel, is a typical ingredient in Telugu cuisine. It is an integral part of the culture and adds a tangy twist to all its dishes. This pickle paired with Mushrooms makes this dish a riot of wholesome flavours leaving you asking for more.

Rich in Iron, Vitamins, Folic acid, antioxidants and the protein from Mushrooms, this pickle will add a hearty accompaniment to people of all ages. Serve the Gongura Mushroom Pickle on a bed of hot rice drenched in ghee. You can also serve this pickle with any other combination of your choice.

  • 100% natural ingredients
  • No preservatives or added colours
  • Store in an air-tight container
  • Weight: 1kg
  • Shelf Life: 30 days

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